Julie Farris

With over 25 years of food management and leadership experience I have started this site to provide you, the foodservice operator, with a resource to improve any aspect of your food operation. Whether in child nutrition, senior care, or restaurant segments, I can assist any food service operation to be more efficient, be a great place to work, and ultimately improve the bottom line.

 

Check the links for examples of my experience and capabilities in operations management, staff training, state and federal program compliance, and leadership development.

 

Please contact me to discuss how I can assist your operation.